smoke – Kap's Kitchen

Smoked Turkey

Thawing Time – 72 – 96 HoursTotal Preparation Time – About 24 – 48 HoursTotal Time Spent Waiting: About 24 – 48 HoursCooking Time – About 3 – 4 Hours (Depending on Turkey Size) For the last few years, I have smoked a turkey for Thanksgiving Dinner. Before this year, I have never really brinedContinue reading “Smoked Turkey”

Smoked Brisket and Ribs

In addition to baking, I sometimes get requests to make BBQ. It’s funny, a coworker of mine is from Texas and swears that what I make isn’t real BBQ because I don’t use a wood fire to cook my meats. I think what’s important is the end result and that people enjoy it. Besides, whatContinue reading “Smoked Brisket and Ribs”